How to Make Homemade Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF

Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, vickys bananas foster tarte tatin, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have vickys bananas foster tarte tatin, gf df ef sf nf using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF:

1. {Make ready 300 g of gluten-free puff pastry.
2. {Make ready 100 g of gold foil Stork block margarine.
3. {Make ready 150 g of soft brown sugar.
4. {Make ready 1/2 tsp of ground cinnamon.
5. {Prepare 4 of ripe bananas cut in half lengthways.
6. {Make ready 1 tbsp of vanilla extract.
7. {Take 30 ml of dark rum.
8. {Prepare of ice cream to serve - see my posted free-from recipes.

Steps to make Vickys Bananas Foster Tarte Tatin, GF DF EF SF NF:

1. Preheat the oven to gas 5 / 190C / 375F.
2. Roll or pat out the pastry on a piece of parchment paper to an 9 inch square.
3. Chill in the fridge for 20 minutes.
4. Meanwhile, melt the margarine in a frying pan.
5. Stir in the sugar and cinnamon until dissolved.
6. Add the bananas to the pan and let cook for 3 minutes.
7. Pour the rum over and the vanilla. Let cook a further minute until the caramel has thickened.
8. Carefully transfer to an 8 inch square cake tin or glass dish, line the bananas up as neatly as you can and pour the caramel over.
9. Place the pastry square on top. It'll shrink a bit while cooking so tuck it in as it's a bit larger than the dish.
10. Bake for 30 minutes until the pastry is puffed and the sauce is seeping through the edges.
11. Let stand for 10 minutes to settle then turn out.
12. Serve cut into squares with ice cream. I have a few free-from ice cream recipes posted in my profile.

So that's going to wrap it up for this exceptional food vickys bananas foster tarte tatin, gf df ef sf nf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!