Recipe: Appetizing Ground Beef Hamburger Patties With Raw Onions
Ground Beef Hamburger Patties With Raw Onions.
You can cook Ground Beef Hamburger Patties With Raw Onions using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Ground Beef Hamburger Patties With Raw Onions
- It's 500 grams of Ground beef.
- Prepare 1 1/2 of Onion (medium).
- Prepare 3 tbsp of Panko (or white bread).
- You need 1 of enough to soak the bread crumbs in Milk.
- You need 1 of Egg.
- You need 1/4 tsp of Ground nutmeg.
- It's 1 of Beef stock cubes.
- It's 1/2 tsp of Salt.
- You need 1 dash of Pepper.
- It's 1 of Oil (to cook).
- You need of For the sauce:.
- Prepare 2 tbsp of ●Soy sauce.
- You need 3 tbsp of ●Tonkatsu sauce.
- It's 3 tbsp of ●Ketchup.
Ground Beef Hamburger Patties With Raw Onions instructions
- Take the ground beef from the refrigerator and let it sit for 10-20 minutes. At the same time, soak the panko in the milk..
- Smash up the beef stock cubes into a powder. This is the beef stock that I used..
- Use a food processor to finely mince the onions. Then add the egg and turn it on for about 5 seconds..
- Add all of the ingredients to a bowl (lightly drain the milk from the panko) and use your hands to mix them together until the mixture becomes sticky..
- Separate the mixture into 4, make each portion into a patty shape, and cook them in a frying pan..
- Remove the meat from the pan. Mix the ● ingredients in to the meat juices. Put the hamburger back in the pan and mix it with the juices while cooking them down..