Recipe: Delicious Chicken Fried Rice with Vegetables
Chicken Fried Rice with Vegetables.
You can have Chicken Fried Rice with Vegetables using 21 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken Fried Rice with Vegetables
- You need of to cook chicken with sauce:.
- Prepare of Ingredients:.
- It's of boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts).
- It's of sugar(or less).
- It's of soy sauce.
- Prepare of cider vinegar.
- You need of ground ginger.
- You need of minced garlic.
- You need of Hot cooked long grain rice.
- It's of Chicken broth if needed.
- It's of To make fried Rice:.
- It's of chicken, about 2-3 chicken breasts, cooked and shredded.
- Prepare of cooked rice *.
- It's of sesame oil.
- It's of small white onion, chopped.
- Prepare of frozen peas and carrots, thawed.
- It's of soy sauce (more or less to taste).
- Prepare of eggs, lightly beaten.
- It's of chopped green onions (optional).
- Prepare of large leek (sliced cut).
- You need of vegetable oil.
Chicken Fried Rice with Vegetables step by step
- In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid..
- Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender..
- Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes).
- Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix..
- Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined..