Simple Way to Prepare Quick Cakalang Noodles Soup (Mie Cakalang Manado)

Cakalang Noodles Soup (Mie Cakalang Manado).

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cakalang noodles soup (mie cakalang manado). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Cakalang Noodles Soup (Mie Cakalang Manado) is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):

1. {Take 1/2 piece of smoked bonita fish (or tuna insteadly).
2. {Take 14 oz of noodles.
3. {Prepare 1 bunch of mustard greens.
4. {Make ready 1 bunch of green unions.
5. {Prepare 2 cloves of garlic (minced it).
6. {Get of Fried Unions for sprinkling.
7. {Take 2 teaspoon of Salt.
8. {Make ready 1 1/2 teaspoon of Pepper Powder.
9. {Get 2 teaspoon of Chicken Powder.
10. {Make ready of Cooking Oil.
11. {Prepare of Water.
12. {Make ready of For Spicy Sauce (Sambal).
13. {Prepare 10 pieces of Chili.
14. {Take 1/3 cloves of Garlic.
15. {Make ready 1 tablespoon of Vinegar.
16. {Make ready 1/2 teaspoon of Salt.
17. {Get 5 tablespoon of Cakalang noodles broth soup.

Steps to make Cakalang Noodles Soup (Mie Cakalang Manado):

1. Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside..
2. On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot..
3. Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off..
4. In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat..
5. For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup..
6. For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well..

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