Step-by-Step Guide to Make Any-night-of-the-week Beef satay with tamarind dipping sauce

darkside

29 Apr, 2021

Beef satay with tamarind dipping sauce.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, beef satay with tamarind dipping sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Beef satay with tamarind dipping sauce is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef satay with tamarind dipping sauce is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have beef satay with tamarind dipping sauce using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef satay with tamarind dipping sauce:

{Get of For the beef.
{Get 600 grams of beef fillet.
{Get 1 tsp of turmeric powder.
{Make ready 1 tbls of cumin powder.
{Take of to taste Salt.
{Take 1 tbls of fresh garlic paste.
{Take 1 tsp of fresh ginger paste.
{Make ready 1 tbls of olive oil for marinade.
{Take 2 tbls of oil to grill the satay.
{Get of For the tamarind sauce.
{Prepare 1/4 cup of fresh tamarind pulp.
{Make ready of to taste Salt.
{Make ready 1 tbls of paprika powder.
{Prepare 4-5 tbls of water (depending on how concentrated you prefer the sauce to be).
{Prepare 1/2 tbls of garlic powder.
{Make ready 1 tsp of Red chilli flakes (optional).
{Make ready 1/2 tsp of ginger paste.
{Prepare 1 tsp of brown sugar.

Steps to make Beef satay with tamarind dipping sauce:

To marinate the beef, mix in the oil and all the other ingredients until all ingredients are well combined.
Cut the beef into 1 to 1 1/2 inch cubes (or however you would prefer your beef satay to be).
In a bowl, combine the marinade and beef until all beef pieces are thoroughly coated with the marinade. Leave aside for at least 30 minutes for the flavours to combine.
Skewer the beef satays and keep aside to grill.
To make the tamarind dipping sauce, in a sauce pan, add the tamarind pulp, water and the rest of the ingredients while stir over medium heat..
Continue stirring the tamarind sauce until it reaches the consistency you prefer (use less or more water). I prefer to heat the ingredients together for it to combine well..
In a hot grill pan, heat the cooking oil and begin grilling the beef satays until cooked to your liking..
Serve warm with the tamarind dipping sauce and a sprinkle of fresh chopped cilantro..

So that is going to wrap this up with this special food beef satay with tamarind dipping sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!