Recipe of Ultimate Pangsit mi babi

darkside

8 May, 2021

Pangsit mi babi.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, pangsit mi babi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pangsit mi babi is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Pangsit mi babi is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pangsit mi babi using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pangsit mi babi:

{Take 400 g of mie telur basah khusus pangsit mi (saya pake merk gloria).
{Prepare 250 g of iga babi.
{Prepare 250 g of samcan babi.
{Take 10 pc of kulit pangsit.
{Prepare 100 g of daging babi has dalam.
{Prepare 100 g of udang.
{Prepare 100 g of cabe rawit.
{Take of daun bawang.
{Take of bawang putih.
{Get of merica.
{Get of garam.
{Get of minyak wijen.
{Make ready of kecap raja rasa.
{Prepare of kecap asin.
{Make ready of minyak babi (hasil goreng samcan).
{Make ready of timun.
{Make ready of cuka.
{Prepare of gula pasir.
{Get of minyak goreng.

Instructions to make Pangsit mi babi:

Untuk pangsit babi-udang= cincang halus daging babi has dalam, cincang kasar udang dan daun bawang. Beri bumbu merica, kecap asin, minyak wijen secukupnya. Tes rasa dengan merebus 1sdt adonan ke air mendidih. Isi kulit pangsit, lipat, goreng dengan api kecil..
Untuk kuah= Rebus iga babi dalam air 500ml dengan api sangat kecil sekitar 45mnt sampai daging empuk. Bumbui kuah kaldu dengan garam dan merica. Ambil kuahnya..
Untuk iga goreng= Goreng iga hasil rebusan. Setelah matang bumbui dengan kecap asin, aduk, sisihkan..
Untuk minyak babi dan samcan goreng= potong kecil samcan, goreng dengan sedikit minyak hingga samcan kering dan menghasilkan minyak. Sisihkan minyak untuk campuran mi. Untuk ssmcan kering bumbui dengan kecap asin, aduk, sisihkan..
Untuk mie= rebus mi pangsit. Siapkan di mangkok 1sdm minyak babi, 1sdm kecap asin, 1sdt kecap raja rasa, 1sdt minyak wijen, 1/2sdt merica, 2sdm kuah kaldu. Setelah mi matang, angkat, tiriskan, aduk ke dalam mangkok berisi bumbu. Beri daun bawang diatas nya..
Untuk acar= potong serong mentimun, beri cuka, garam, dan gula secukupnya. Tes rasa..
Untuk sambal= siapkan segenggam cabe rawit merah/orange, 1biji bawang putih, garam 1/4 sdt, air 100ml. Blender hingga cabe halus..
Tata semua komponen diatas mi. Siap disajikan. 😊.

So that is going to wrap this up for this special food pangsit mi babi recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!