Recipe of Speedy Tiramisu-ish Dessert

Tiramisu-ish Dessert.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, tiramisu-ish dessert. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tiramisu-ish Dessert is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Tiramisu-ish Dessert is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have tiramisu-ish dessert using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tiramisu-ish Dessert:

1. {Get of rectangular container (18.3 × 12.5 × height6.2cm, 7.2 × 4.9 × height2.4 inch).
2. {Make ready of Anglaise Sauce.
3. {Get 60 g (4 Tbsp) of milk.
4. {Prepare 1 tsp of granulated sugar, for milk.
5. {Take 1 of egg yolk.
6. {Prepare 2 Tbsp of granulated sugar, for yolk.
7. {Take 3 drops of vanilla oil.
8. {Get of Cream.
9. {Take 100 g (3.5 oz) of mascarpone.
10. {Prepare 200 ml of (7/8 us cup) heavy cream.
11. {Take 1 Tbsp of granulated sugar, for heavy cream.
12. {Prepare 5 drops of vanilla essence.
13. {Make ready 1/2 tsp of rum (optional).
14. {Prepare of Coffee Mixture.
15. {Prepare 1.5 Tbsp of Instant coffee.
16. {Make ready 120 g (8 Tbsp) of boiling water.
17. {Make ready 3 Tbsp of granulated sugar.
18. {Prepare of Others.
19. {Take of about 18 biscuits.
20. {Take of cocoa powder, sugar-free, for dusting.

Instructions to make Tiramisu-ish Dessert:

1. ★Recipe video★ (my You Tube channel)→youtu.be/ng8WZ-NagYU.
2. 【For Anglaise Sauce】Put egg yolks in a large bowl and add 2 Tbsp granulated sugar. Mix well until whitish (around 1 min). Add vanilla oil and mix well..
3. Put milk and 1 tsp granulated sugar in a small bowl, and mix lightly. Warm the milk with a microwave (600W 30sec). Stir the milk to melt the sugar. Add the milk to the yolk mixture while stirring..
4. Pour the mixture in a small pot. (Prepare ices and a bowl; set aside.) Warm the mixture over extremely low heat while stirring. Warm until it gets thickened a little. After turn off the heat, continue to stir for a min to prevent unevenness..
5. Pour it into the prepared bowl, and let it cool with ice water. Anglaise sauce is ready..
6. 【For Cream】Add 1 Tbsp granulated sugar to heavy cream, and Whip it until soft peaks form. Add vanilla essence, and mix well..
7. Put the mascarpone in a large bowl, and mix well until smooth. Add the chilled Anglaise sauce, and mix well. If lumps form, mix with a whisk until smooth..
8. Add the whipped cream in 3 parts, and fold it each time. Add rum and fold it..
9. 【For Coffee Mixture】Mix Instant coffee, boiling water, and granulated sugar. Stir well to melt the coffee and sugar..
10. 【For Assemble】Dip biscuits into the coffee mixture for 1-2 sec. Arrange the biscuits in the container. I used a rectangular container (18.3 × 12.5 × height6.2cm, 7.2 × 4.9 × height2.4 inch). Spread one-third of the tiramisu cream over the biscuits. Repeat this process another 2 times to create 3 layers..
11. Dust with cocoa powder. Refrigerate for 4 hours or more (If possible, overnight)..

So that's going to wrap this up with this exceptional food tiramisu-ish dessert recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!