Easiest Way to Make Any-night-of-the-week Marron Custard

Marron Custard.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, marron custard. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Marron Custard is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Marron Custard is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have marron custard using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Marron Custard:

1. {Take 100 grams of Kuri an (sweet chestnut paste) (https://cookpad.com/en/recipes/170074-kuri-an-sweet-chestnut-paste.
2. {Prepare 2 large of (optional) sweet chestnuts in syrup.
3. {Prepare 1 large of Egg.
4. {Make ready 18 grams of Soft brown sugar.
5. {Make ready 6 grams of Cornstarch.
6. {Get 120 grams of Milk.
7. {Make ready 1 of Rum essence or vanilla essence (to taste).

Instructions to make Marron Custard:

1. This is the recipe for the sweet chestnut paste I used for this custard: (https://cookpad.com/en/recipes/170074-kuri-an-sweet-chestnut-paste).
2. Combine the soft brown sugar and cornstarch in a bowl, and mix well with a whisk. Add 20 ml of the milk and mix well..
3. Add the egg into the batter from Step 2, and mix well. Add the sweet chestnut paste and mix..
4. Add the rest of the milk, a little at a time, into the batter from Step 3 and mix well until even..
5. Microwave uncovered for 1 minute and 30 seconds at 600 W. Remove from the microwave and mix with a whisk. Repeat once more. Mix thoroughly..
6. Check the texture of the cream, and microwave to your desired texture, if necessary. Add the finely chopped sweet chestnuts in syrup and the essence, and mix..
7. Tightly wrap the cream with plastic wrap without air pockets and thoroughly chill. Then it's done..
8. It's delicious to use as a filling for cream bread rolls, or for seasonal tarts..

So that's going to wrap it up for this special food marron custard recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!