Recipe: Appetizing Chocolate Bundt Cake

Chocolate Bundt Cake.

You can cook Chocolate Bundt Cake using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chocolate Bundt Cake

1. Prepare 3 cups of all-purpose flour.
2. Prepare 1 cup of brown sugar.
3. Prepare 1/2 cup of granulated sugar.
4. You need 1/2 cup of + 3 tbsp cocoa powder.
5. Prepare 1/2 tsp of baking soda.
6. It's 2 tsp of baking powder.
7. You need 1 tsp of salt.
8. You need 3 of large eggs.
9. Prepare 1 cup of warm water.
10. Prepare 1 cup of buttermilk.
11. It's 1 tsp of vanilla extract.
12. You need 1/2 cup of vegetable oil.
13. It's 1 tsp of instant coffee (optional).

Chocolate Bundt Cake step by step

1. Butter and flour a 8 - 10 cups capacity bundt pan..
2. In a large mixing bowl combine all the dry ingredients except the cocoa powder and whisk to combine..
3. Microwave the buttermilk till hot, it will separate but ignore..
4. In a cup, pour in the cocoa powder and coffee and add in the buttermilk, stir until the cocoa powder dissolves..
5. Add in all the wet ingredients to the dry..
6. Whisk thoroughly to combine until a smooth batter forms. Do not over mix..
7. Pour the cake batter into the prepared bundt pan..
8. Bake in a preheated oven at 325 degrees fahrenheit for 35 - 40 minutes. Let it cool in the pan for 20 minutes then transfer to a cake board or plate..
9. Drizzle on top some chocolate ganache or dust with powdered sugar and serve. Enjoy!.