Recipe of Ultimate Roasted Cashew and Butterscotch cake

Roasted Cashew and Butterscotch cake.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, roasted cashew and butterscotch cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Roasted Cashew and Butterscotch cake is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Roasted Cashew and Butterscotch cake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook roasted cashew and butterscotch cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Cashew and Butterscotch cake:

1. {Prepare of All purpose flour.
2. {Take of Butterscotch [Recipe from Simple recipe dot com].
3. {Make ready of egg whole.
4. {Make ready of Baking powder.
5. {Get of Baking soda.
6. {Make ready of yogurt thick.
7. {Make ready of cashews roasted chopped.
8. {Take of vegetable oil.
9. {Take of Milk As needed.
10. {Prepare of Loaf Pan.
11. {Prepare of Non stick paper.

Instructions to make Roasted Cashew and Butterscotch cake:

1. Prepare the butter scotch ahead as we cant use it hot. Pre heat oven to 180C.
2. Mix yogurt, Sauce, oil, egg and keep aside. In another bowl, mix Flour, Baking powder, cashews and Baking soda..
3. Make a well in the center of the dry ingredients and add the wet mix. Mix well with a spatula. In case the mix seems dry, add a tbsp of milk at a time. We want the batter to be thick but certainly not pour-able..
4. Line a loaf tin with non stick paper and lightly grease it too. Transfer the batter to the tin and bake at 180C for 25-30 minutes or until the top is nice and brown and toothpick inserted in the center comes out clean..
5. Transfer to a wire rack to cool and slice..

So that is going to wrap this up with this special food roasted cashew and butterscotch cake recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!