Simple Way to Make Award-winning Bruce’s Vegan Cottage Pie

Bruce’s Vegan Cottage Pie.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, bruce’s vegan cottage pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bruce’s Vegan Cottage Pie is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Bruce’s Vegan Cottage Pie is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook bruce’s vegan cottage pie using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bruce’s Vegan Cottage Pie:

1. {Make ready 1 of onion.
2. {Get 2 sticks of celery.
3. {Take 2 of carrots.
4. {Prepare of Chilli flakes if you want.
5. {Prepare 4 cloves of garlic.
6. {Prepare 1 of parsnip.
7. {Make ready 2 of bay leaves.
8. {Take 1 of leek.
9. {Make ready of Salt and pepper.
10. {Prepare of Peas.
11. {Make ready of Sweetcorn.
12. {Get Sachet of Cottage Pie mix (or Bisto+garlic powder+thyme+teaspoon tomato paste).
13. {Make ready of Few glugs of port or red wine.
14. {Prepare of the mash.
15. {Make ready of Potatoes.
16. {Make ready of Margerine.
17. {Prepare of Soy cream.
18. {Get 1 of sprinkle of thyme.

Instructions to make Bruce’s Vegan Cottage Pie:

1. Finely chop the celery, onion and one carrot, and soften in a cooking oil of your choice for a few minutes, in a big sauce pan. After a minute, add the also finely chopped garlic and some chilli flakes if you like..
2. Chop up a bunch of other vegetables, not necessarily what I listed. Whatever you want or have to hand..
3. Add all of the things into the pan, and heat up some water for potato cooking while this cooks..
4. Chop up your potatoes and add them to the hot water. Pop a lid on that and cook all the things on let’s say a medium heat until the potatoes are cooked..
5. Strain the potatoes, then add some margerine, thyme, salt and cream if you’re feeling indulgent. MASH..
6. Put the insidey mix in a bowl, top with the mash and some yeast flakes to top if you want. There ya go..

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