Steps to Make Quick Jack's Vegan Burritos
Jack's Vegan Burritos.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jack's vegan burritos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jack's Vegan Burritos is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Jack's Vegan Burritos is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jack's vegan burritos using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jack's Vegan Burritos:
- {Get 1 of onion.
- {Make ready 2-3 of garlic cloves.
- {Prepare of ~ 400g vegan mince (meatless farm co. or quorn).
- {Prepare 1 of pepper.
- {Prepare Half of a pack of mushrooms.
- {Make ready 1 tin of black eyed beans.
- {Take 1 of tinned tomatoes.
- {Make ready 1 tbsp of cayenne pepper.
- {Prepare 1 tbsp of paprika.
- {Prepare 1 tbsp of mixed herbs.
- {Take of Rice (basmati).
- {Take of Wraps.
- {Make ready of Avocado (optional).
Instructions to make Jack's Vegan Burritos:
- Fry the onion, garlic and mince in a pan with oil on medium heat then, then add in the chopped peppers and mushrooms, and continue cooking until the peppers soften..
- Stir in the drained black eyed beans and tinned tomatoes, followed by the cayenne pepper, paprika and mixed herbs.
- Turn the heat down to low and cover with a lid. Meanwhile boil the rice for 10 mins..
- Drain the rice and mix it in with a ratio of about 1:2 of rice:burrito mixture.
- Spoon the rice-burrito mixture onto your wrap, add slices of avocado and fold up like a parcel. Store any left over mixture in the fridge, or freeze the burrito mix (without rice), ready to microwave when needed..
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