How to Prepare Super Quick Homemade Cheese Straws

Cheese Straws.

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese straws. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cheese Straws is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cheese Straws is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese straws using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Straws:

1. {Prepare 225 g of self raising flour.
2. {Prepare 110 g of marg.
3. {Take 1 tsp of mustard powder.
4. {Prepare of Pepper (no salt).
5. {Prepare of Grated vintage cheese.
6. {Prepare 1 of egg.
7. {Take of Milk.

Instructions to make Cheese Straws:

1. Preheat oven to 180°C.
2. Rub marg into flour until it forms fine breadcrumbs..
3. Add mustard powder, pepper and grated cheese..
4. In a jug, beat egg and add an equal amount of milk..
5. Add enough of the egg/milk mix to bind together - not sticky..
6. Roll out to about ½ cm thick and cut into straws..
7. Place on baking tray and brush with the remaining egg/milk mix..
8. Cook for 15-20 mins, till golden..

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