Recipe: Delicious Steam egg beef

Steam egg beef. The best way to hard cook eggs? Steamed eggs are just like hard boiled but they're easier to peel. Find out why and learn this useful technique.

Chinese steamed eggs or water egg is a traditional Chinese dish found all over China. Eggs are beaten to a consistency similar to that used for an omelette and then steamed. It is sometimes referred to as egg custard on menus. · Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. You can have Steam egg beef using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Steam egg beef

1. You need 2 cups of Minced meat (cook).
2. It's 5 of eggs.
3. It's of ChopCarrots (boil).
4. Prepare of Chop Greens beans (boil).
5. You need of Onga.
6. It's of Maggi.
7. Prepare of Curry.
8. It's of Some veg oil.
9. You need of Scotch bonnet.
10. You need of Onion.
11. Prepare of Garlic.

The silky eggs contrast with crispy bits of ground pork. These Korean steamed eggs are made in the traditional way, by whisking eggs with water and seasonings. You can make these on the stove or microwave. Steamed egg might look easy, but to steam egg that is smooth require some technique.

Steam egg beef instructions

1. Firstly rub your container with some veg oil, crack 3 the eggs the egg inside the container, add maggi, onga and curry.
2. Grate your Scotch bonnet, onion and garlic, add inside the egg and whisk, add your cook minced meat and crack your remaining 2eggs and whisk until it well combine.
3. Add the boil Carrots and green beans then cover the container.
4. Pour water in a pot, put your container inside and cover the pot. Cook for almost 30mnts.

Here is how to steam egg that guarantees to be smooth like a Masterchef. Steam the eggs to the desired doneness, then remove them with tongs and Steam for the time needed for your desired doneness. for LARGE EGGS:Six to seven minutes for. Vind stockafbeeldingen in HD voor Steam Beef Egg Dark Brown Wood en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. The silky eggs contrast with crispy bits of ground pork.