Recipe: Yummy Pickled Herring and Eggs

Pickled Herring and Eggs.

You can cook Pickled Herring and Eggs using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pickled Herring and Eggs

1. It's 2/3 cup of pickled dill herring.
2. It's 2 slices of sourdough bread.
3. Prepare To taste of dijon mustard.
4. You need 2 of extra large eggs.
5. It's 2 tablespoons of butter.

Pickled Herring and Eggs instructions

1. Toast the bread. When done set aside. Then melt the butter..
2. Get the herring. Fry the eggs in the butter..
3. Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!.