Recipe: Appetizing Nasi Goreng

Nasi Goreng.

You can cook Nasi Goreng using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Nasi Goreng

1. You need 2 - 3 tbsps of Nasi Goreng paste : or the required amount.
2. You need 2 cups of Rice Cold Cooked : (left over rice works best).
3. It's 2 of Eggs :.
4. It's 1/2 cup of Veggies beans carrots peas : - , ,.
5. You need of Chicken Beef Pork Meat : / / - your choice.
6. Prepare of Spring Onions for sauté.
7. It's 2 cloves of Garlic : minced fine.
8. It's of Spring Onions for garnish.
9. It's of Salt if required.
10. It's of Oil.

Nasi Goreng instructions

1. In a wok, heat some oil add the spring onions, garlic and the nasi goreng paste and gently cook for about 3minutes.
2. Next add in the meat if you are adding any, followed by the veggies.
3. Eggs: You could make scrambled eggs, cook it whole, or make an omelette and cut it into strips.
4. I decided to make scrambled eggs, so I pushed the veggies to the side of the pan, and cooked the scrambled eggs on one side.
5. Add the rice and gently toss so everything mixes well.
6. Add some salt if required.
7. Garnish with spring onions and serve hot!.