Simple Way to Prepare Perfect Chicken Ham and Mushroom Pie

Chicken Ham and Mushroom Pie.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chicken ham and mushroom pie. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Ham and Mushroom Pie is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Ham and Mushroom Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken ham and mushroom pie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Ham and Mushroom Pie:

1. {Make ready 200 g of cubed roasted gammon.
2. {Get 3 of boneless chicken thighs.
3. {Make ready 150 g of mushrooms.
4. {Get 1 pack of ready rolled pastry.
5. {Make ready 2/3 pint of bechamel sauce (see other recipie).
6. {Take 2 tsp of chicken gravy granules.
7. {Take 2 tsp of thyme.
8. {Take 1 oz of butter.
9. {Get 1 of egg to glaze pastry top.

Instructions to make Chicken Ham and Mushroom Pie:

1. In a frying pan add the butter and mushrooms. Chop the chicken thighs to bite size chunks and add them to the pan. Add the thyme..
2. In a separate pan make the bechamel up. Don't forget to season it with black pepper and a dash of nutmeg. Stir in the chicken gravy granules. Pour in the chicken and mushrooms pan as well as the chopped gammon chunks and stir together..
3. If you need a really substantial pie filling you could add some diced carrot or some frozen peas to the pie filling to bulk it out..
4. Assemble the pie and glaze it with a beaten egg. Sometimes I let my youngest make some pie decorations with pastry trimmings. My pie dish works better for me if I use a pie whistle to support the centre, as well as making steam holes in the top..
5. Bake off in the oven for 35 is minutes (when the pastry has come to look golden brown). Take it out of the oven and let it cool for 5 mins before you serve. I put this with mash and some vegetables such as sweetheart cabbage..

So that is going to wrap this up with this special food chicken ham and mushroom pie recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!