How to Prepare Super Quick Homemade Cheeseburger Sliders

Cheeseburger Sliders.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheeseburger sliders. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cheeseburger Sliders is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cheeseburger Sliders is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cheeseburger sliders using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger Sliders:

1. {Get of martins potato rolls.
2. {Take of precooked meatballs with no sauce or vegan (meatless meatballs) (you'll use 24 meatballs)(or turkey meatballs to save fat & calories).
3. {Prepare of Parchment paper to line bottom of pan.
4. {Get of Pam spray.
5. {Make ready of , 12 pk sliced provolone.
6. {Get of velvetta original sandwich slices.
7. {Prepare of CC light butter.
8. {Take of Garlic powder.
9. {Make ready of Parsley flakes.
10. {Take of EVOO.
11. {Prepare of Parmesan powder.
12. {Make ready of Aluminum foil to cover pan.
13. {Take of Oven to bake 😜.

Steps to make Cheeseburger Sliders:

1. Slice buns down center to separate tops from bottoms, lay bottoms on parchment paper in your pan.
2. Spray lightly the bottoms that are in the pan, (the up side to the side facing bottom) put them in your preheated 375 degree oven til very lightly toasted - this so that buns don't get soggy when meat it cooked on them later.
3. Remove when lightly toasted lay out 6 slices of velvetta break into 4's now lay a tiny square on eat open face toasted bun.
4. Now lay a single meatball on each slice of cheese, now quarter up 1/2 the provolone slices & lay a triangle on top of each meatball, lay tops on each burger.
5. Ok for topping, add the butter, EVOO, park & spices to taste & melt, brush on top of buns, cover with foil & bake for 10 min on top shelf.
6. Pull out after 10 mins & remove foil & cook until topping is light brown & cheese is melted...let cool for about 5 min & serve. With some sliced pickles... Yummmm Yummo great game day burgers.

So that's going to wrap it up for this exceptional food cheeseburger sliders recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!