Recipe: Appetizing Pancit

Pancit.

You can have Pancit using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pancit

1. It's of Pancit Canton egg noodles I used miki you don’t need to cook anymore.
2. You need 6 cloves of garlic chopped.
3. It's 4 of Onions chopped.
4. Prepare strips of Carrots peeled and cut into thin.
5. You need half of Baby corn cut in the middle then.
6. Prepare of Snap peas ends and tops cut.
7. It's of Cabbage cut in half then core cut of then quartered then shredded.
8. Prepare of Pancit Sauce.
9. Prepare of Soy sauce.
10. It's of Oyster Sauce.
11. You need of Sprinkle sugar.
12. You need of Pepper.
13. It's of Sesame oil.
14. You need pieces of Pork cut into small.

Pancit instructions

1. In a hot pan with oil sauté cook meat until brown then set aside. Then sauté garlic until fragrant then add onions cook until translucent but still has a crunch.Stir fry for few minutes.
2. Then add carrots stir fry, then red and green pepper stir fry then baby carrots and the snap peas stir fry return the meat and stir fry meat and vegetables together add a little pancit sauce and mix..
3. In another big pan or wok hot and hot oil cook noodles as you would Spaghetti then mix the meat and vegetables and noodles together then add the rest of drizzle the Pancit sauce. Then toss..
4. Then add on top sprinkle the shredded cabbage. Then serve.