Recipe of Award-winning ππ²π⚘Garlic Rose Bread⚘ππ²π
ππ²π⚘Garlic Rose Bread⚘ππ²π.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, ππ²π⚘garlic rose bread⚘ππ²π. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
ππ²π⚘Garlic Rose Bread⚘ππ²π is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. ππ²π⚘Garlic Rose Bread⚘ππ²π is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook ππ²π⚘garlic rose bread⚘ππ²π using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make ππ²π⚘Garlic Rose Bread⚘ππ²π:
- {Take of Garlic Rose Bread Dough.
- {Prepare 2 of & 1/2 cups (312g) all-purpose flour.
- {Make ready 3 tbsp of sugar.
- {Get 1/2 tsp of salt.
- {Make ready 1 tbsp of dry yeast.
- {Take 3/4 cup (180 ml) of warm milk.
- {Get 1 of large egg, beaten. Keep 2 tbsp for later use.
- {Take 3 tbsp of butter, room temperature Extra flour as needed.
- {Take of Garlic Butter (you maybe won't use it all).
- {Take 1 cup of butter/margarine, soft at room temperature (not melted).
- {Get 1 tsp of salt.
- {Take 1/2 cup of chopped fresh parsley leaves.
- {Get 1 tsp of garlic powder / minced garlic.
Steps to make ππ²π⚘Garlic Rose Bread⚘ππ²π:
- #Make_the_garlic_butter: Put butter, salt, fresh parsley leaves in a small bowl, mix until combined. Add garlic powder/minced garlic into the mix and continue mixing until well blended with fork. Keep in the fridge until ready to use..
- #Make_the_dough : #1. In a mixing bowl put flour, make 3 wells. Add into each well sugar, salt, yeast. Stir sugar and yeast first then stir together using a wooden spoon..
- #2. Pour warm milk and beaten egg (minus 2 tbsp). Stir until combined. #3. Add soft butter, continue stirring until well blended into a smooth sticky dough..
- #4. Put the dough into greased bowl. Cover with cling wrap and put in a warm place for about an hour. An hour later the dough will be very soft and hollow. When you pull the dough, it will show the hollows all around. Sprinkle with extra flour and start folding with fingertips (not kneading). Sprinkle more flour as needed but not too much..
- #5. Dust work table with flour before put the dough. Flatten the dough with hand. Cut into 16 pieces. #6. Shape the dough into balls. Sprinkle with flour to prevent sticking..
- #7. Flatten or press the dough with fingers, spread with less than 1/2 tsp of garlic butter. Fold into a half-moon then gather both corners creating a flower petal. Repeat the method until finished. #8. Arrange on greased lined with parchment paper a round baking pan (I used an inverted pie pan). Let them rise for 1-hour in a warm place..
- #9. Brush beaten egg on top. Bake at 175°C pre-heated oven, for 30 minutes until golden brown and blooming. Let stay in the pan for 10 minutes. Serve with hot soup or just enjoy the way it is..
So that's going to wrap it up with this exceptional food ππ²π⚘garlic rose bread⚘ππ²π recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!