Recipe of Perfect Chicken Schnitzel

Chicken Schnitzel.

Chicken Schnitzel

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken schnitzel. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Schnitzel is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Chicken Schnitzel is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken schnitzel using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Schnitzel:

  1. {Get 2 of chicken breasts, trimmed of sinue/fat,.
  2. {Make ready 1 of large egg, beaten,.
  3. {Take of Golden breadcrumbs, around 5 tbsp,.
  4. {Get 1 tsp of garlic granules,.
  5. {Make ready 1 pinch of white pepper,.
  6. {Take 1 pinch of table salt,.
  7. {Take 1 tsp of dried parsley,.
  8. {Make ready of Cooking oil or fat for frying.
  9. {Get of To garnish:.
  10. {Take of Fresh parsley leaves,.
  11. {Prepare 1 of wedge of lemon,.
  12. {Make ready of Salt and pepper to season.
  13. {Prepare of Grated parmesan (optional).

Instructions to make Chicken Schnitzel:

  1. Mix together the breadcrumbs, table salt, white pepper, garlic granules and dried parsley. Spread out on a dinner plate evenly..
  2. On another plate pour the beaten egg and spread out across the surface. Take the chicken breasts and cover with cling film upon a chopping board and using a rolling pin smash them out nice and thin and even..
  3. Dredge the chicken breasts first into the egg on both sides then onto the breadcrumbs. Cover evenly do no gaps show. Leave on a clean plate and set aside..
  4. Preheat your oven to 180 and line a baking tray with foil. Place a metal rack over the top. Heat a large frying pan up and add in a thin layer of oil. Shallow fry the Schnitzel one by one on both sides until just golden..
  5. Place upon the metal rack on the foil lined tray and bake in the oven for around 20-25 minutes until cooked right through and the outsides are lovely and crisp..
  6. Serve up with your choice of sides grate over a little Parmesan, season with salt and pepper and scatter over fresh parsley leaves. Serve with a wedge of lemon. Enjoy!.

So that is going to wrap it up with this exceptional food chicken schnitzel recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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