Simple Way to Prepare Ultimate Mie goreng / Stir-fried noodle
Mie goreng / Stir-fried noodle. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts Mie Goreng (or Mee Goreng). I'm a sucker for good noodles. It's one of the greatest joys of This is made like any stir fried noodles, with the addition of an extra step to make egg ribbons first.
Easier than making pasta w/pre-made pasta. Mie goreng (Indonesian: mie goreng or mi goreng; meaning "fried noodles"), also known as bakmi goreng, is an Indonesian style of often spicy fried noodle dish, common in Indonesia. It is made with thin yellow noodles stir fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, mie goreng / stir-fried noodle. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mie goreng / Stir-fried noodle is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mie goreng / Stir-fried noodle is something which I have loved my entire life.
Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts Mie Goreng (or Mee Goreng). I'm a sucker for good noodles. It's one of the greatest joys of This is made like any stir fried noodles, with the addition of an extra step to make egg ribbons first.
To begin with this particular recipe, we must prepare a few components. You can cook mie goreng / stir-fried noodle using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mie goreng / Stir-fried noodle:
- {Make ready 150 gr of Noodle.
- {Make ready 100 gr of sliced tomatoes, seeds removed.
- {Get 75 gr of green peas (fresh/frozen).
- {Prepare 1 pcs of green chili (optional).
- {Take 20 gr of chopped onion/shallot.
- {Get 2 of eggs.
- {Make ready 2-3 tbsp of cooking oil.
- {Get 1 tsp of salt.
- {Prepare pinch of salt.
- {Make ready pinch of chili powder (optional).
Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish. Noodles are life and these Indonesian fried noodles, or mie goreng —which literally means noodles fried— is one of my favorite dishes.
Steps to make Mie goreng / Stir-fried noodle:
- Prepare your vegetables. Boil the noodle-half cooked. Set it aside..
- You may beat the egg first in a bowl or just direct fry it on the pan without beating. In a frying pan, add 1 tbsp oil, stir fry the egg for 2 minutes until well cooked. Transfer it out to a plate..
- In the same pan, add one tablespoon oil, add the sliced onions/shallot, stir fry it. Add the green chili and tomatoes. Stir fry it for 3 minutes until the tomatoes got soft. Add green peas..
- Add the cooked noodles and eggs, give seasoning - salt, pepper, chili powder. Mix them well. Stir fry it for 3 minutes. Add some oil if it is too dry..
- Switch off the heat. Transfer the fried noodle in your plate. Enjoy your meal. Selamat makan!.
Cook, stirring often, until the chicken is cooked through, the Chinese sausage is crispy, and the shrimp is cooked. Add the noodles, bean sprouts, tofu puffs, and. Mie Goreng. (Indonesian stir-fried noodles with vegetables). Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce.
So that's going to wrap it up with this special food mie goreng / stir-fried noodle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
