How to Make Speedy Leftover Borscht Pizza With Fermented Cream Instead Of Cheese
Leftover Borscht Pizza With Fermented Cream Instead Of Cheese.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, leftover borscht pizza with fermented cream instead of cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Leftover Borscht Pizza With Fermented Cream Instead Of Cheese is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Leftover Borscht Pizza With Fermented Cream Instead Of Cheese is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover borscht pizza with fermented cream instead of cheese using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Borscht Pizza With Fermented Cream Instead Of Cheese:
- {Take of For Pizza Topping.
- {Prepare of Borscht a la Grace (see my recipes).
- {Take 1 cup of fermented cream.
- {Take of For Pizza Base.
- {Make ready 1 cup of fermented milk.
- {Get 1 cup of water.
- {Get To taste of sugar.
- {Make ready To taste of herbal salt.
- {Get 1 tablespoon of baking powder.
- {Take 1/4 cup of oil.
- {Make ready of Enough flour to make dough from liquid.
Instructions to make Leftover Borscht Pizza With Fermented Cream Instead Of Cheese:
- For pizza base, mix fermented milk, water, sugar, salt, flour, and baking powder. After you have a dough, add little oil to soften it..
- Roll the dough into a thick chapati shape and cook on a chapati pan until almost ready..
- Spread out the borscht on the thick, semi-cooked chapati thickly..
- Put small drops of fermented cream all over on top of the borscht topping..
- Put in the oven and cook until the cream starts to brown..
- Enjoy. But share! It doubles the enjoyment and satisfaction!.
So that's going to wrap it up with this exceptional food leftover borscht pizza with fermented cream instead of cheese recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!