How to Prepare Super Quick Homemade Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake)

Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake).

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, indonesian martabak mie recipe with bengali fusion 🍝(pancake). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have indonesian martabak mie recipe with bengali fusion 🍝(pancake) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake):

1. {Make ready 3 of chopped red or green chillies.
2. {Get 3 tablespoon of chopped Coriander leaves.
3. {Prepare 2 of eggs.
4. {Make ready 1/2 cup of flour.
5. {Take 2 packets of Maggi tastemaker (you can find this inside the maggi and.
6. {Take 2 packets of instant noodles (I used Maggi).
7. {Make ready of Salt if required.
8. {Take of Chopped and boiled veggies (optional).

Steps to make Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake):

1. Mix together the eggs, salt if required, maggi tastemakers, flour, chillies and chopped Coriander leaves in a mixing bowl..
2. Boil noodles till perfection then rinse dry..
3. Combine and mix the noodles into the egg ingredients..
4. Heat a non-stick frypan over medium high heat and brush butter or oil to your desire..
5. Pour the mixture into desired size pancakes and cook for 1 - 2 minutes per side..
6. Make all pancakes this way and after that stop the flame immediately..
7. Serve it hot with tomato ketchup. Enjoy 😊..

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