Recipe: Tasty Tofu, Bitter melon, Pork and Egg Stir fry
Tofu, Bitter melon, Pork and Egg Stir fry.
You can have Tofu, Bitter melon, Pork and Egg Stir fry using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Tofu, Bitter melon, Pork and Egg Stir fry
- It's 1 package of Tofu.
- It's 300 g of bitter melon.
- Prepare 150-200 g of thinly sliced polk.
- You need 150 g of bean sprouts.
- You need 3 of eggs.
- You need of ☆2 TBSP oyster sauce.
- It's of ☆2 TBSP soy sauce.
- Prepare of ☆1.5 TBSP sake.
- It's of ☆1.5 tsp hondashi.
- Prepare 2 TBSP of sesame oil.
Tofu, Bitter melon, Pork and Egg Stir fry instructions
- Cut bitter melon..
- In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add hot water and leave it for 10 to 30 minutes..
- Wrap tofu with paper towels and microwave for 2 minutes to remove water..
- Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste..
- In a large pan, high heat, pour oil and sauté tofu until golden brown..
- In a small bowl, add all the ingredients of ☆.
- In the same pan, sauté pork, bitter melon and washed bean sprouts, 5 - 7 minutes. Add ☆sauce until the sauce is well mixed..
- Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end..