Step-by-Step Guide to Prepare Speedy Basic Baking Mix
Basic Baking Mix.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, basic baking mix. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Basic Baking Mix is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Basic Baking Mix is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook basic baking mix using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic Baking Mix:
- {Make ready 10 C. of Flour, sifted.
- {Get 1.33 C. of Milk, dry (non-fat).
- {Make ready 4 Tbs. of Baking powder.
- {Take 4 tsp. of Salt.
- {Prepare 2 C. of Shortening or unsalted Butter*.
- {Prepare of Use shortening for extended shelf life (3 months). Unsalted butter mix must be used immediately or refrigerated for up to 3 weeks.
- {Take of For small batches use: 2.5 cups Flour, 1/3 cup dry Milk, 1 Tbs. Baking powder, 1 tsp Salt, 1/2 cup Shortening/unsalted Butter.
- {Make ready of Recipes that use this basic baking mix:.
- {Take of QF (Quick Fix) Basic Biscuits with Cinnamon and Blueberry variations (see recipe).
Instructions to make Basic Baking Mix:
- Utensils needed: Extra large bowl, wooden spoon, pastry blender (or two butter knives), airtight container for storage..
- In extra large bowl, stir together: flour, dry milk, baking powder, and salt..
- With pastry blender (or knives), cut in shortening* until coarse crumbs form..
- Store in airtight container in a cool, dry place for up to 3 months, unless made with butter (3 weeks in refrigerator). With each use, stir before measuring..
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