Recipe of Quick Creamy Chicken Pie

Creamy Chicken Pie.

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, creamy chicken pie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Creamy Chicken Pie is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Creamy Chicken Pie is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have creamy chicken pie using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Pie:

1. {Make ready 450 g of chicken fillet, diced into approx 4cm cubes.
2. {Take 120 g of Cream.
3. {Get 2 of large potatoes, peeled.
4. {Get 150 g of bacon, diced.
5. {Prepare 2 cloves of garlic.
6. {Prepare 120 ml of white wine.
7. {Prepare 300 ml of chicken stock.
8. {Make ready 50 g of plain flour.
9. {Get 2 sprigs of thyme.
10. {Get 1 tbs of Dijon Mustard.
11. {Make ready 1/4 tsp of lemon juice.
12. {Make ready 2 of frozen puff pastry sheets.
13. {Take 1 of egg yolk.
14. {Make ready of Olive oil, for frying.

Steps to make Creamy Chicken Pie:

1. Boil potatoes and cook till tender. Drain, let cool and cut into small pieces. Heat some oil on a large frying pan and cook the chicken, stirring occasionally for 2-3 mins or until browned. Remove from pan and set aside..
2. Add bacon to the pan and cook for 5 mins or until the bacon is slightly brown. Add garlic and cook, stirring, until well combined. Pour in the wine and cook for further 2 minutes. Add flour and cook, stirring for 30 seconds and remove from heat..
3. Slowly stir in the chicken stock until well combined. Add the chicken, potatoes and thyme to the bacon mixture. Cook for a further 3-4 minutes until the mixture boil and thickens. Stir in the cream, mustard and lemon juice, then remove from heat. Set aside to cool and place in the fridge to cool completely..
4. Preheat oven at 220 Celsius. Spoon mixture into pie dish. Cut the puff pastry into squares and brush with egg yolk..
5. Arrange puff pastry on top of the pie filling and bake for 20-25 mins or until puffed and golden..

So that's going to wrap it up for this exceptional food creamy chicken pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!