Recipe of Super Quick Homemade Mie Tahu Siram (Bean Curd with Noodles)

Mie Tahu Siram (Bean Curd with Noodles).

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, mie tahu siram (bean curd with noodles). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mie Tahu Siram (Bean Curd with Noodles) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Mie Tahu Siram (Bean Curd with Noodles) is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have mie tahu siram (bean curd with noodles) using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mie Tahu Siram (Bean Curd with Noodles):

1. {Take 250 gram of eeg noodles, covered with hot water and drained.
2. {Take 7 pieces of fried been curd, chopped.
3. {Take 150 gram of bean sprouts, blanched, drained (optional).
4. {Prepare 1 tablespoon of sliced Chinese parsley.
5. {Make ready of Fried shallots for garnish.
6. {Get of Sweet Soy Sauce:.
7. {Get 2 tablespoon of sliced fried garlic.
8. {Make ready 3 of bird's eye chilli, thinly sliced.
9. {Prepare 110 cc of hot water.
10. {Make ready 4 tablespoons of sweet soy sauce.
11. {Get to taste of Salt, sugar and vineger.

Instructions to make Mie Tahu Siram (Bean Curd with Noodles):

1. For the Sauce: Mix all the ingredients for the sauce, don't forget to taste 🤔.
2. How to serve: Arrange the noodles in a bowl or plate, put the bean curd, bean sprouts and sliced Chinese parsley on the noodles. Cover with sauce. Add crackers and fried shallots..

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