Step-by-Step Guide to Prepare Super Quick Homemade Giouvarlakia Meatball Soup

Giouvarlakia Meatball Soup.

Giouvarlakia Meatball Soup

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, giouvarlakia meatball soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Giouvarlakia Meatball Soup is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Giouvarlakia Meatball Soup is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook giouvarlakia meatball soup using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Giouvarlakia Meatball Soup:

  1. {Get 500 g of beef mince.
  2. {Get 1 of onion (grated).
  3. {Take 1 clove of garlic.
  4. {Make ready 60 g of calrose rice (οr short grain).
  5. {Get 1 handful of parsley (chopped).
  6. {Take 2 of egg whites.
  7. {Take 1 tbsp of olive oil.
  8. {Make ready 1 tsp of salt.
  9. {Get 1/4 tsp of pepper.
  10. {Make ready 2 of lt water.
  11. {Prepare 1 of carrot.
  12. {Prepare 2 of potatoes.
  13. {Take 1 tbsp of salt.
  14. {Take 1 tbsp of olive oil.
  15. {Get of Egg-lemon sauce.
  16. {Prepare 2 of egg yolks.
  17. {Prepare 2 tbsp of cornstarch.
  18. {Prepare 60 ml of lemon juice (about 2 lemons).

Instructions to make Giouvarlakia Meatball Soup:

  1. In a bowl mix the meat, rice, onion, garlic, parsley, olive oil, salt and paper until incorporated..
  2. Scoop small portions of the mixture and shape it into small meatballs..
  3. In a large pot bring the water to a boil, add the carrot, potatoes, salt, olive oil and the meatballs, and simmer for 40 minutes..
  4. Egg-lemon Sauce: Add the egg yolks, cornstarch and lemon juice in a bowl, and whisk them very well (you may also use a small blender)..
  5. Add a ladle of hot soup to the bowl while whisking constantly until frothy..
  6. Pour the egg-lemon sauce to the soup and mix gentle for a minute..

So that's going to wrap it up for this special food giouvarlakia meatball soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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