Recipe of Speedy Cottage Cheese Alfredo:

Cottage Cheese Alfredo:.

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, cottage cheese alfredo:. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cottage Cheese Alfredo: is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Cottage Cheese Alfredo: is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cottage cheese alfredo: using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese Alfredo::

1. {Take 200 g of Pasta boiled according to your pecked instructions.
2. {Make ready 1 cup of milk skimmed or full fat (choice).
3. {Prepare 1/2 cup of cottage cheese (low-fat or full fat ( choice).
4. {Take 1 Tbsp of cornstarch.
5. {Take 1/4 tsp of salt or more to taste.
6. {Get 1/8 tsp of black pepper or more to taste.
7. {Prepare 1/4 tsp of garlic powder or more to taste.
8. {Prepare 1/2 cup of grated Parmesan cheese.
9. {Get of Dried Basil to taste.
10. {Make ready of Dry oregano to taste.
11. {Prepare of Red chilli flakes to taste.
12. {Take of fresh chopped parsley for garnish (optional).

Instructions to make Cottage Cheese Alfredo::

1. Put all the ingredients, except basil, into a food processor or blender and blend until smooth. Pour the mixture in a saucepan and add basil and oregano. Cook over medium-low heat until heated through and smooth. Add more basil, oregano, salt, red chilli flakes or pepper (or other seasonings), to taste..
2. Let it cook on low heat for about 5 minutes, stirring occasionally. Add the cooked pasta right before serving and let it soak in for a couple of minutes garnish with fresh chopped parsley, Serve immediately..
3. ✅ NOTES: Top with meat or veggies as desired. (options).

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