Simple Way to Make Speedy Chicken Korma

Chicken Korma.

Chicken Korma

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken korma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Korma is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Chicken Korma is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken korma using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Korma:

  1. {Take of olive oil.
  2. {Get of breasts of chicken (cubed).
  3. {Get of natural yoghurt.
  4. {Take of diced onion.
  5. {Make ready of garlic cloves chopped.
  6. {Make ready of grated ginger.
  7. {Make ready of cumin.
  8. {Take of coriander.
  9. {Make ready of turmeric.
  10. {Make ready of chilli powder.
  11. {Prepare of Cloves.
  12. {Get of chicken stock.
  13. {Make ready of coconut milk.
  14. {Prepare of sugar.
  15. {Make ready of plain flour.
  16. {Make ready of Seasoning.

Instructions to make Chicken Korma:

  1. Marinate chicken pieces in yoghurt for 30-40 minutes. Heat pan and add olive oil then onions, garlic and ginger. Cook for 2-3 minutes then add all spices and cook for further 5 minutes..
  2. Add flour and sugar then cook out for a few minutes before adding chicken stock and coconut milk then bring to the boil..
  3. Add chicken pieces to the sauce and bring back to the boil. Simmer for 20 minutes, season with salt and pepper. Serve with boiled rice and fresh chopped coriander..

So that's going to wrap this up with this exceptional food chicken korma recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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