Step-by-Step Guide to Make Favorite Kheer #eidkimeethas #cookpad #5weekschallenge

Kheer #eidkimeethas #cookpad #5weekschallenge.

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, kheer #eidkimeethas #cookpad #5weekschallenge. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kheer #eidkimeethas #cookpad #5weekschallenge is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Kheer #eidkimeethas #cookpad #5weekschallenge is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kheer #eidkimeethas #cookpad #5weekschallenge using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kheer #eidkimeethas #cookpad #5weekschallenge:

1. {Take 2 kg of milk.
2. {Get 1/2 tin of condensed milk.
3. {Take 1/2 cup of cream.
4. {Make ready 1/2 cup of rice soaked.
5. {Make ready 1/2 cup of sugar.
6. {Take of Almond.
7. {Prepare of Pistachio.
8. {Get of Desiccated coconut.
9. {Make ready of Few strands of Saffron.

Instructions to make Kheer #eidkimeethas #cookpad #5weekschallenge:

1. Boil 1 kg milk with soaked rice until rice coaked blend into smooth consistency.
2. Add remaining milk sugar and cook for 15 min add condensed milk Saffron and cream..
3. Cook until thickened add almond pistachios and desiccated coconut cook few min and dish it out.
4. Decorate it with more almonds,coconut and pistachio.

So that is going to wrap it up for this special food kheer #eidkimeethas #cookpad #5weekschallenge recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!