How to Make Delicious Asparagus with poached egg

Asparagus with poached egg. And this asparagus with an oozy poached egg is one such dish. It's the perfect healthy breakfast for spring or summer and takes advantage of fresh, seasonal asparagus. Once your asparagus is sautéed and your eggs are poached, the assembly of this breakfast is easy peasy.

Asparagus with poached egg To serve, place three spears of asparagus onto each plate and season, to taste with salt and freshly ground black pepper. Place an egg on top of the asparagus and place three rashers of bacon alongside. Prosciutto and asparagus pair deliciously with poached eggs and a sprinkling of lemon. You can have Asparagus with poached egg using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Asparagus with poached egg

  1. It's of Asparagus.
  2. You need of Poached Egg.
  3. It's of Lemon, sliced.
  4. You need of Salt, Black pepper roughly grained, Olive oil.

Crack an egg into a bowl then gently slip the egg into the water. Drizzle with oil, sprinkle with Parmesan, and season with salt and pepper. A poached egg and walnut vinaigrette round out this steamed asparagus, made by harnessing the power of your microwave. You can also use the vinaigrette on roasted vegetables, like beets or sweet potatoes, or on robust bitter greens, such as radicchio, endive, or frisée.

Asparagus with poached egg step by step

  1. Crean the asparagus and steam or roast or boil..
  2. Enjoy cooked asparagus with the porched egg, and other condiments!.
  3. The table on the photo was prepared for a dinner for online wine party with my friends. Aperitif plate: Surf shell Cebiche, Tuna & Kimchi, Cherry tomatoes, artichoke and olive salad, Head cheese (by shop) Main : Potato meat gratin Wine : Haywire Pink Bub (sparking rose)🍷❤️.

Once you learn how to cook perfectly poached eggs, you'll want one on top of everything. Brown rice, zoodles, wilted greens — just about anything is more delicious with a poached egg on top. Once you are a poached egg pro. Top each plate with asparagus and a poached egg to serve. Poached Egg, Asparagus, and Bacon Vinaigrette.

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