How to Prepare Any-night-of-the-week Mince, onion and carrot pie

Mince, onion and carrot pie.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mince, onion and carrot pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mince, onion and carrot pie is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Mince, onion and carrot pie is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mince, onion and carrot pie using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mince, onion and carrot pie:

1. {Make ready of Shortcrust Pastry.
2. {Prepare 200 g of Plain Flour.
3. {Take 50 g of unsalted butter (diced in small chunks).
4. {Make ready 1 splash of cold water.
5. {Prepare of Salt to add flavour.
6. {Get of Filling.
7. {Prepare 500 g of Minced Beef.
8. {Prepare 3 of carrots diced or sliced.
9. {Take 1 of large, diced onion.
10. {Get 1 of beef stock pot.
11. {Prepare 100 ml of water.
12. {Take of Beef gravy granules.
13. {Take of Assorted herbs to season.
14. {Prepare Pinch of salt and pepper.
15. {Make ready of Extra.
16. {Get of Egg, beaten with thyme.

Steps to make Mince, onion and carrot pie:

1. Using your thoroughly washed hands, rub together the butter cubes and plain flour, adding a pinch of salt for taste..
2. When flour and butter is consistent and looks like breadcrumbs, add a small amount of water and blend until you have a smooth dough ball. It should have an even consistency and not show any breakage. You can adjust with extra flour or water within reason..
3. Wrap dough in cling film and set aside for 15 minutes in a refrigerator..
4. Fry your mince and carrots together with onion and the stock pot, making sure to coat all the ingredients. Pepper and herbs can be added to season..
5. Once browned, add water and beef gravy granules to make your perfect consistency. I find a thicker gravy makes for a better overall pie. Leave to simmer on a low temperature while you make your pie case..
6. Take your dough, split it in two even balls and on a prefloured bench, roll two even circles of pastry..
7. Grease your tin using any suitable butter or oil spray and place one of your pastry circles in the tray to line it with the pie base..
8. Add your mince gravy to the pie, making sure to fill to the brim of the pie case bit leaving enough dough over the edge for your crust..
9. Using a pastry brush, paint the outside dough edge with your beaten egg. Place your pie lid over and cut any excess that you may have..
10. Pinch the edges of your pie together and use any excess dough to decorate however you like. Try and reroll the dough to about half the thickness of the pie case. I find this cooks the dough more evenly. Once your decor is in place, paint the whole top with more of your beaten egg..
11. Bake in an oven at 180celcius for 20-25 minutes, until the top is a golden brown..
12. Can be eaten hot or cold..

So that is going to wrap it up for this special food mince, onion and carrot pie recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!