Recipe: Yummy Egg Foo Yong / Fu Yung Hai
Egg Foo Yong / Fu Yung Hai.
You can have Egg Foo Yong / Fu Yung Hai using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Egg Foo Yong / Fu Yung Hai
- It's of spring onions, sliced thinly.
- It's of carrot, peeled and grated.
- Prepare of smoked brisket, cut into small pieces.
- Prepare of eggs.
- It's of flour.
- It's of powdered bouillon.
- Prepare of salt.
- You need of crushed black pepper.
- Prepare of sugar.
- It's of minced garlic.
- It's of oil for each frying.
Egg Foo Yong / Fu Yung Hai step by step
- Combine all ingredients and mix well..
- Heat oil in a pan, medium heat. Spread the mixture evenly and wait until the bottom part becomes brownish and a bit hard..
- Flip and wait until both sides are cooked. Serve with sweet and sour sauce (I'll add the recipe later)..
- It's great for bento, too!.