Recipe: Yummy Egg Foo Yong / Fu Yung Hai

Egg Foo Yong / Fu Yung Hai.

Egg Foo Yong / Fu Yung Hai You can have Egg Foo Yong / Fu Yung Hai using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg Foo Yong / Fu Yung Hai

  1. It's of spring onions, sliced thinly.
  2. It's of carrot, peeled and grated.
  3. Prepare of smoked brisket, cut into small pieces.
  4. Prepare of eggs.
  5. It's of flour.
  6. It's of powdered bouillon.
  7. Prepare of salt.
  8. You need of crushed black pepper.
  9. Prepare of sugar.
  10. It's of minced garlic.
  11. It's of oil for each frying.

Egg Foo Yong / Fu Yung Hai step by step

  1. Combine all ingredients and mix well..
  2. Heat oil in a pan, medium heat. Spread the mixture evenly and wait until the bottom part becomes brownish and a bit hard..
  3. Flip and wait until both sides are cooked. Serve with sweet and sour sauce (I'll add the recipe later)..
  4. It's great for bento, too!.

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